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How to wash a cast iron pan

Cast iron pots are a good tool to have in the kitchen for making soups, stews or pasta. Enamelled cast iron pans have a coating that makes them more resistant, while cast iron pans are simply made of cast iron. Taking care of each kitchen utensil with their needs in mind helps to extend their life and keep them around much longer. You can clean baked pieces and stains with a little elbow grease to continue making delicious meals in your cast iron pan for many years to come.


[[[[Edit]Cleaning of cast iron tips after cooking

  1. Wash your frying pan while it is still hot. Cast iron pans do not need to cool before you start cleaning them. Move your frying pan directly from the stove or oven to your sink to start cleaning.[1]
    Wash a cast iron pan Step 1.jpg
  2. Scrub your frying pan with warm water and mild soap. Put your dirty pot in the sink. Run some warm water in the pot and add 1 to 2 drops of mild soap to the water. Scrub the bottom and sides of the pot with a plastic scrubber.[2]
    • Never use a metal scrub brush to clean the cast iron pan. This can scratch the enamel coating.
    • Do not leave your pan in the water for too long, otherwise it may rust.
    • If there is any rust on your forehead, use a non-metallic scrubber to scrape off any rust completely.[3]
  3. Rinse your frying pan to remove any soap residue. Release the soapy water from the bottom of your pot. Rinse the pot with warm water and make sure that all the soap runs out of the bottom. Tip your pot a few times to make sure it is really clean.[4]
    Wash a cast iron pan Step 3.jpg
    • Soap residues can cause streaks on the bottom of your forehead that are difficult to clean.
  4. Wipe your frying pan with a clean towel. Release any excess water from the bottom of your pot. Wipe the inside and outside of your pot with a clean towel. Make sure it is completely dry so that it does not rust.[5]
    • Avoid using paper towels so that you do not scratch the surface of your pot.
  5. Apply vegetable oil with a paper towel to season your pan. Drop a few drops of vegetable oil on a paper towel. Rub the paper towel over the bottom and sides of your frying pan to season it again and add some flavor again after washing.[6]
    • Use regular vegetable oil from the grocery store.
  6. Store your saucepan in a cool, dry place. Place your cast iron pan on a shelf in your kitchen where it stays dry and at room temperature. Do not store wet pots and pans on top.[7]
    Wash a cast iron pan Step 6.jpg

[[[[Edit]Scrub baked food on enamel casting pots

  1. Sprinkle baking soda in the bottom of your pot. Use enough baking soda to cover the bottom of your pot, or about (15 g). Concentrate baking powder on the areas that have a lot of food baked on them.[8]
    • Baking soda is slightly abrasive, so it will scrub the pot without scratching.
  2. Add some warm water to the bottom of your pot. Pour some warm water into the pot so that it covers the bottom. Swirl baking soda and water together just to create a flowing mixture.[9]
  3. Soak the water and baking powder for 5 minutes. Place your pot on the hob on medium heat. Let the water and baking powder sink, but do not boil for about 5 minutes.[10]
    • If your water starts to boil, turn down the heat slightly until the large bubbles disappear.
  4. Scrub the bottom of your pot with a wooden spoon. Carefully use a wooden spoon or spatula to gently slide the baked pieces to the bottom of your pot. Be careful not to spill hot water and baking soda on the stove.[11]
    • Wooden utensils must not scratch the surface of your cast iron pan.
  5. Rinse the pot with warm water. Remove the pot from the stove and release the water and baking soda. Rinse it with warm water to get rid of all baking soda residue.[12]

[[[[Edit]Remove stains from enamel casting pots

  1. Mix a 3: 1 ratio of baking powder and water to create a paste. Use a bowl to mix 3 parts baking soda and 1 part water. Create a thick paste that is not runny or powdery that you can pick up in lumps.[13]
  2. Tap the paste on the colored parts with your fingers. Pick up small balls of baking soda paste with your hands. Spread pasta on the colored areas of your pot with your fingers. Pay special attention to areas that are deeply colored or have been discolored for a long time.[14]
    • You can also use this paste on the outside of the pot if you need to.
  3. Let the pasta sit on the pot overnight. Put a lid on your pot to protect it and let it sit for about 8 hours or overnight. Give baking soda time to break down the stains in your pot.[15]
    Wash a cast iron pan Step 14.jpg
  4. Scrub the stains with a plastic brush. Use a plastic scrubbing brush to rub baking soda into the bottom of your pot. Add a little warm water to the pot if you need to make the pasta easier to scrub.[16]
    • You can also use a wooden spoon instead of a plastic scrub brush.
  5. Rinse the pot with warm water. Dip the baking soda paste into the drain. Rinse the bottom of your pot with warm water to remove any baking soda residue.[17]
    • Baking soda does not clog the drain.


  • Never put your cast iron pan in the dishwasher. The water gets too hot and can damage the enamel coating.

[[[[Edit]Things you need

[[[[Edit]Cleaning of cast iron tips after cooking

  • Mild detergent
  • Plastskrubborst
  • Towel

[[[[Edit]Scrub baked food on enamel casting pots

  • Baking powder
  • Wooden spoon or spatula

[[[[Edit]Remove stains from enamel casting pots

  • Baking powder
  • Plastic scrub brush or wooden spoon


  1. https://www.thekitchn.com/how-to-clean-a-cast-iron-skillet-cleaning-lessons-from-the-kitchn-107747
  2. https://www.thekitchn.com/how-to-clean-a-cast-iron-skillet-cleaning-lessons-from-the-kitchn-107747
  3. https://www.goodhousekeeping.com/home/cleaning/a46707/how-to-clean-cast-iron/
  4. https://www.thekitchn.com/how-to-clean-a-cast-iron-skillet-cleaning-lessons-from-the-kitchn-107747
  5. https://www.goodhousekeeping.com/home/cleaning/a46707/how-to-clean-cast-iron/
  6. https://www.goodhousekeeping.com/home/cleaning/a46707/how-to-clean-cast-iron/
  7. https://www.goodhousekeeping.com/home/cleaning/a46707/how-to-clean-cast-iron/
  8. https://www.youtube.com/watch?v=a9rorkvclUc&feature=youtu.be&t=99
  9. https://www.youtube.com/watch?v=a9rorkvclUc&feature=youtu.be&t=115
  10. https://www.youtube.com/watch?v=a9rorkvclUc&feature=youtu.be&t=137
  11. https://www.thekitchn.com/how-to-clean-burnt-stains-off-enameled-cookware-cleaning-lessons-from-the-kitchn-217457
  12. https://www.thekitchn.com/how-to-clean-burnt-stains-off-enameled-cookware-cleaning-lessons-from-the-kitchn-217457
  13. https://www.thekitchn.com/how-to-clean-a-dutch-oven-253882
  14. https://www.thekitchn.com/how-to-clean-a-dutch-oven-253882
  15. https://www.epicurious.com/expert-advice/how-to-clean-stained-enameled-cast-iron-pot-article
  16. https://www.epicurious.com/expert-advice/how-to-clean-stained-enameled-cast-iron-pot-article
  17. https://www.epicurious.com/expert-advice/how-to-clean-stained-enameled-cast-iron-pot-article

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