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How to diagnose food intolerance: 15 steps (with pictures)



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Katie Marks-Cogan, MD

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Board-certified child and adult allergist

This article was written by Katie Marks-Cogan, MD. Dr. Katie Marks-Cogan is a board certified Pediatric & Adult Allergist at Clear Allergy based in Los Angeles, California. She is the head Allergist for Ready, Set, Food !, a dietary supplement for infants that is designed to reduce the risk of children̵

7;s food allergies. She received her doctorate from the University of Maryland. She then completed her residency in internal medicine at Northwestern University and a scholarship in allergy / immunology at the University of Pennsylvania and CHOP. This item has been viewed 1,693 times.

co-authors: 4

Updated: July 14, 2020

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