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Homemade Nama Chocolate: 11 steps

Nama chocolate – homemade Japanese chocolate candy with two ingredients made with quality chocolate and fresh cream; decadent, smooth, rich and absolutely beautiful!

What is "Nama Chocolate" now? It's Japan's gift to the chocolate world! "Nama" is "fresh" or "raw" in Japanese and this represents the fresh cream used in chocolate!

It is well known in the world now as the creamiest, softest ganach like chocolate that literally melts in your mouth! A small bar in this dreamy chocolate candy is all you need to saturate your chocolate craving!

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