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Ema Datshi

Also called Ema Datse is Bhutan's national dish. The soup is ubiquitous and mandatory if you visit Bhutan. The name is simple, "ema" means "chili" and "datshi" means "cheese". There are variations of potatoes, beans, asparagus and mushrooms. The Chhurpi cheese comes from yak's milk and is …
By: Joerg Engels

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